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STARTERS
Combination Appetizer
Two egg rolls, two fried shrimp, two crab rangoon, two chicken wings, and one chicken satay.
$12.00
Crab Rangoon
Homemade wontons with imitation crab, cream cheese, and curry powder.
$5.00
Fresh Spring Rolls
Clear rice noodles rolled with fresh herbs, mixed vegetables, and tofu. Served with peanut sauce.
$6.00+
Fried Shrimp
$8.00
Fried Spring Rolls
Crispy fried vegetarian rolls served with sweet and sour sauce.
$5.00
Chicken Satay
$7.00
Dumplings
A wrapping stuffed with chicken, served steamed or fried with sweet sauce.
$6.00
Chicken Wings
$8.00
SALAD
Papaya Salad
Thai salad with tomatoes, carrots, green beans, and peanuts with traditional salad dressing.
$8.00+
SOUPS
Tom Kha Soup
Coconut soup with lemongrass, galangal, button and straw mushrooms, water chestnuts, snow peas, and lime juice.
$7.00+
Tom Yum Soup
Thai herbs, lemongrass, lime juice, hot pepper, and fresh button and straw mushrooms.
$7.00+
Noodle Soup
Rice noodles with celery, broccoli, bean sprouts, carrots, snow peas, and green onion.
$9.00+
NOODLES
Pad Thai
Stir-fried rice noodles with green onions, stir-fried eggs and fish sauce topped with chopped peanuts, bean sprouts, cilantro, and lime.
$14.00+
Pad Kee Mao
Stir-fried wide rice noodles with eggs, bamboo shoots, bell peppers, carrots, cabbage, and onions.
$14.00+
Pad See Ewe
Stir-fried wide rice noodles with broccoli, cabbage, carrots, and eggs in sweet sauce.
$14.00+
CURRIES
Served with white jasmine or brown rice.
Red Curry
Bamboo shoots, bell peppers, cabbage, and fresh basil in coconut milk.
$15.00+
Masaman Curry
Peanut curry with potatoes, carrots, bell peppers, onions, and cabbage in coconut milk.
$15.00+
Green Curry
Eggplants, green beans, fresh basil, cabbage, and bell peppers in coconut milk and has a green aroma from green chili.
$15.00+
Mango Curry
Yellow curry with bell peppers, carrots, cabbage, peas, and mango in coconut milk.
$15.00+
Yellow Curry
Bamboo shoots, cabbage, potatoes, and pineapple in coconut milk.
$15.00+
Penang Curry
Red curry flavor with cumin, bell peppers, green beans, cabbage, and bamboo shoots in coconut milk.
$15.00+
ENTREES
Served with white jasmine or brown rice.
Cashew Nuts
Onions, scallions, bell peppers, celery, snow peas, mushroom, cabbage, fried garlic, and pineapple in light oyster and Thai chili sauce.
$14.00+
Broccoli
Stir-fried mushrooms, broccoli, bell peppers, snow peas, cabbage, fried garlic and carrots in light oyster and garlic chili sauce.
$14.00+
Fresh Ginger
Stir-fried ginger root, onion, mushroom, cabbage, baby corn, bell peppers, fried garlic and scallions in light oyster and Thai chili sauce.
$14.00+
Basil Leaves
Stir-fried onions, basil leaves, cabbage, green beans, fried garlic and bell peppers in hot Thai chili sauce.
$14.00+
Spicy Eggplant
Basil leaves, mushrooms, cabbage, fried garlic, and bell peppers in Thai chili sauce.
$14.00+
Pix Pow Peanuts
Sauteed with snow peas, celery, pineapple, onions, bell peppers, scallions, cabbage, fried garlic, and peanuts in light oyster and Thai chili sauce.
$14.00+
FRIED RICE
Fried Rice
Green peas, carrots, corn and onions with stir-fried eggs and scallions in jasmine rice.
$14.00+
Pineapple Basil Fried Rice
Pineapple, basil leaves, bell peppers, green peas, carrots, corn, onions, and curry powder stir-fried with eggs.
$15.00+
Basil Curry Fried Rice
Stir-fried eggs, onions, bell peppers, and basil leaves in green curry paste.
$15.00+
Combination Fried Rice
Beef, pork, chicken, and shrimp with stir-fried eggs, carrots, corn, green peas, and bell peppers.
$18.00+
SPECIALTIES DISHES
Served with white jasmine or brown rice.
Beef Pan Fried
Tender beef with baby corn, snow peas, pineapple, onions, celery, cabbage, and bell peppers in oyster sauce.
$18.00
How Mok Ta Le
Shrimp, scallops, and squid in red curry sauce with eggs, mushrooms, snow peas, red pepper, cabbage, celery and basil leaves in coconut milk.
$20.00
Seafood Madness
Sauteed shrimp, scallops, and squid mixed with mushrooms, onions, bell peppers, pineapple, celery, cabbage, and basil leaves in spicy sauce.
$19.00
Thai Duck
Boneless half roast duck with onion, bell pepper, fresh ginger, snow peas, pineapple, and celery in tamarind sauce.
$20.00
Duck Choo Chee
Boneless duck in red curry, green bean, bamboo shoots, bell peppers in coconut milk.
$20.00
KIDS
Kids Chicken Fingers & Fries
$8.00
Kids Pad Thai
$8.00+
Kids Pad See Ewe
$8.00+
Kids Fried Rice
$8.00+
DESSERTS
Mango (Sweet) Sticky Rice
$7.00
Coconut Ice Cream
$6.00
Sticky Rice
$4.99
DRINKS
Soft Drinks
$3.00
Herbal Tea
$3.00
Thai Ice Tea With Coconut Milk
$5.00
Thai Ice Tea
$4.00
Thai Ice Coffee
$4.00
Mango Juice
$4.00
Regular Unsweetened Ice Tea
$3.00
Club Soda
$1.25
EXTRAS
White Rice (Large Side)
$4.00
Brown Rice (Large Side)
$4.00
Noodle (Side)
$2.00
Chili Oil (8 Oz.)
$12.00
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